Friday, July 15, 2011
waiting to be devoured
these beauties came from my very own tomato plant. they were still a bit orange, but i thought a day or two on the window sill would ripen them right up.
i can't wait to nom on these. sliced into wedges, with a sprinkle of kosher salt. i can make a meal out of these.
the other tomato plant bit it (not enough sunlight - blocked by the lilac and forsythia bushes). my pepper plants will probably have the same fate (blocked by the apple and pear trees) although one does have a few blossoms. my celery, i'll pick soon. they're still pretty small; they're planted in front of the peppers, and i don't think they'll get much bigger.